Potassium
Essential mineral that helps regulate blood pressure and fluid balance, mainly for adults with low dietary potassium.
Our methodology: How we evaluate supplements and turn the underlying research into a single rating.
This supplement may interact with medications, medical conditions or sensitive populations. Review safety before use.
Food first: useful if your diet is low in potassium or your blood pressure is salt-sensitive, but supplements need caution.
Potassium is an essential mineral found in potatoes, beans, dairy, fruit, fish, and leafy greens. It is the main positively charged ion inside cells, helping regulate membrane voltage, fluid balance, nerve signaling, and muscle contraction. Best-supported benefits are correcting low potassium, modestly lowering blood pressure, and—mainly as potassium citrate—reducing calcium stone recurrence. It helps most in adults with low intake, high-sodium diets, or recurrent calcium stones.
Potential benefits
Protocol
Onset Time
Who Should Consider
Food Sources
- Baked potato with skin (~900 mg each)
- White beans (~600 mg per 1/2 cup cooked)
- Plain yogurt (~550 mg per 1 cup)
- Cooked spinach (~420 mg per 1/2 cup)
- Banana (~420 mg each)
- Salmon (~450 mg per 100 g)
How It Works
Potassium is the main intracellular cation, so it helps maintain the electrical gradient that lets nerves fire and muscles contract. In the kidneys and blood vessels, higher potassium intake promotes sodium excretion, can relax vascular smooth muscle, and may lower blood pressure. Citrate forms also alkalinize urine and raise urinary citrate, which helps limit calcium stone formation.
Put Potassium in context.
Compare the closest evidence-ranked options, or see how this supplement fits your goals and what you already take.
Is Potassium right for your goals?
Answer four quick questions for recommendations that already account for the supplement you just reviewed.
Keep comparing
Related options by shared goals, evidence, and verified pairings.